Rice with Truffle
Rice with Truffle
€7,90
Carnaroli rice put inside jars with chopped black truffle. For an excellent risotto: toast the rice in olive oil for a minute, cover with hot broth and cook for 13/15 minutes over a moderate heat adding broth, if necessary, stir well with a nut of butter.
Shelf life: 12 months.
450 g
Risotto with Radicchio
Risotto with Radicchio- Quick View
-
€4,50 – €6,50Read more
Risotto with Radicchio
Risotto with RadicchioRisotto with Radicchio is obtained from classic Carnaroli Rice 97% (origin of rice: Italy), radicchio 6.7%, dehydrated onion.
Net weight: 320 g