Spinach tagliolini pasta
€4,50 – €6,00
EGG DURUM WHEAT SEMOLINA PASTA
Ingredients: durum wheat semolina, fresh eggs 15%, spinach 2%, water
Packaging: 250 g
€4,50 – €6,00
EGG DURUM WHEAT SEMOLINA PASTA
Ingredients: durum wheat semolina, fresh eggs 15%, spinach 2%, water
Packaging: 250 g
| Weight | N/A |
|---|---|
| Produttore | Pastificio Artigianale Pressenda |
| Regione | Piemonte |
| Peso | 250 g, 500 g |
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