Black Tagliatelle Pasta with Turmeric
Black Tagliatelle Pasta with Turmeric- Quick View
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€4,50 – €6,00Read more
Black Tagliatelle Pasta with Turmeric
Black Tagliatelle Pasta with TurmericBlack Tagliatelle Pasta with Turmeric
Ingredients: durum wheat semolina, water, turmeric (1%) and squid ink (1%)
The ingredients highlighted can provoke reactions in allergic or intolerant people. The product contains gluten and mollusk.
Quantity: 250 g
Cooked Salami – “Salame Cotto”
Cooked Salami – “Salame Cotto”Cooked Salami – “Salame Cotto”
Cooked Salami – “Salame Cotto”Cooked salami made from choice cuts of Italian pork meat with a pleasant hint of spices and flavored with garlic infused red wine, according to the long food tradition of Oltrepò Pavese.
It has an intense colour due to the high percentage of lean meat in the dough.
Excellent with vegetable mash or lentils in winter months. In summer, you can serve it cold and cut into slices with vegetables.
Five Flavors “Armoniche” Pasta
Five Flavors “Armoniche” PastaFive Flavors “Armoniche” is a type of traditional colored pasta, in a 500g package.
It is an artisan pasta made with durum wheat semolina and colored with natural products. Every single package contains different formats of pasta selected and prepared with first choice ingredients. The different shapes are perfect to combine with any type of dressing and to even with the most liquid and elusive sauces. Ideal for any type of recipe, from simple tomato sauce to more elaborate sauces, they are perfect also baked. Colorful and with a unique flavor, it is an excellent alternative to traditional pasta.
Ingredients: durum wheat semolina, water, beetroot, spinach, turmeric, tomato.
Quantity: 500 g
Cooking time: 9/11 minutes
MOUNTAIN HERBS TAGLIOLINI
MOUNTAIN HERBS TAGLIOLINI- Quick View
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€4,50 – €6,00Read more
MOUNTAIN HERBS TAGLIOLINI
MOUNTAIN HERBS TAGLIOLINISet out on a unique culinary journey, because only a small workshop can make such a special product. A rare food specialty, that reflects its peculiarities in taste and combinations.
Mountain Herbs tagliolini are prepare only with fresh eggs, durum wheat semolina and a mixture of eight spices.
Packaging: 250 g or 500 g
Spinach tagliolini pasta
Spinach tagliolini pasta- Quick View
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€4,50 – €6,00Read more
Spinach tagliolini pasta
Spinach tagliolini pastaEGG DURUM WHEAT SEMOLINA PASTA
Ingredients: durum wheat semolina, fresh eggs 15%, spinach 2%, water
Packaging: 250 g
Tagliatelle with Mushrooms
Tagliatelle with Mushrooms- Quick View
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€4,50 – €6,00Read more
Tagliatelle with Mushrooms
Tagliatelle with MushroomsTAGLIATELLE WITH MUSHROOMS
DURUM WHEAT SEMOLINA PASTA WITH MUSHROOMS
Ingredients: durum wheat semolina, 2% mushrooms, flavour, water.
Format: 250g
Tagliolini Paglia e Fieno (Straw and Hay Pasta)
Tagliolini Paglia e Fieno (Straw and Hay Pasta)- Quick View
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€4,50 – €6,00Read more
Tagliolini Paglia e Fieno (Straw and Hay Pasta)
Tagliolini Paglia e Fieno (Straw and Hay Pasta)TAGLIOLINI PAGLIA E FIENO (STRAW AND HAY PASTA)
DURUM WHEAT SEMOLINA PASTA WITH EGG AND SPINACH
Tagliolini pasta le Italiane
Tagliolini pasta le Italiane- Quick View
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€4,50 – €6,00Read more
Tagliolini pasta le Italiane
Tagliolini pasta le ItalianeTagliolini Pasta with Salmon
Tagliolini Pasta with Salmon- Quick View
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€4,50 – €6,00Read more
Tagliolini Pasta with Salmon
Tagliolini Pasta with SalmonTagliolini pasta with salmon is a simple and tasty first course that combines the intensity of durum wheat pasta with the irresistible taste of one of the most loved and Omega 3-rich fish in the world.
Tagliolini with Barolo
Tagliolini with BaroloFrom the “ciabot” located on the soft soils of our Piedmontese vineyards, to the silence of the barrels, up to taste it in our pasta.
TAGLIOLINI WITH BAROLO
With two simple main ingredients, durum wheat semolina and Barolo wine, which together form a unique flavour pasta, thanks to the high-quality products typical of our territory.
Come and experience the new 250g format.
Tagliolini with Barolo
Tagliolini with BaroloFrom the “ciabot” located on the soft soils of our Piedmontese vineyards, to the silence of the barrels, up to taste it in our pasta.
TAGLIOLINI WITH BAROLO
With two simple main ingredients, durum wheat semolina and Barolo wine, which together form a unique flavour pasta, thanks to the high-quality products typical of our territory.
Come and experience the new 250g format.
Tagliolini With Chili Pepper
Tagliolini With Chili Pepper- Quick View
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€4,50 – €6,00Read more
Tagliolini With Chili Pepper
Tagliolini With Chili PepperSpecial Pasta of Durum Wheat Semolina
Ingredients: DURUM WHEAT Semolina (Wheat Growing Countries: Italy and other EU countries, Milling Country: Italy), Chilli (3%).
Cooking time: about 6-8 minutes. Store in a cool, dry place.
Quantity: 250 g